Create a Paleo chicken BLT sandwich using chicken as the buns! Check out this recipe.
Servings 2people
Prep Time 5 minutesmins
Cook Time 5 minutesmins
0 minutesmins
Total Time 7 minutesmins
Equipment
Microwave
Ingredients
8slicesbacon
1/4cupolive oil mayonnaise
2Tbspchopped fresh basil
4cooked chicken breastssee note
1cupbaby spinach
2large tomatoescut into 8 slices
Instructions
Place 4 slices bacon on a paper towel-lined plate; microwave on High 11/2 to 2 minutes or until crisp. Repeat with remaining bacon.
Combine mayonnaise and basil.
Reheat chicken in microwave at HIGH 1 to 2 minutes or until heated.
Butterfly chicken breasts. Spread mayonnaise mixture evenly over cuts sides of chicken breasts. Layer spinach, sliced tomato and bacon inside of chicken breasts.
Notes
Prepare your chicken breasts. This can be done up to 2 days ahead of time. Pound the chicken down to 1/2-inch thickness. Don’t skip this step, it’s essential to ensuring the chicken cooks evenly and works as the 'bread'. Coat the chicken evenly with 1 Tbsp olive oil, 1/4 tsp salt, and 1/4 tsp pepper. Grill or sear chicken in a skillet 4 to 5 minutes per side or until done. Chill in refrigerator until ready for your sandwich, follow instructions.