Taco sliders and cheesy spinach and artichoke dip recipes
Servings 15people
Prep Time 30 minutesmins
Cook Time 25 minutesmins
Total Time 1 hourhr
Ingredients
Taco Sliders
2.5lbsground beef
1tbspcumin
2tsppaprika
1/2tspchili powder
1/2tspsalt
1/2tspblack pepper
1Pace® Chunky SalsaMedium
1/2cupMexican cheese blend + more for toppings
Sour Cream
Slider Buns
Instructions
Taco Sliders
Mix together (using your hands is easiest) beef and spices. Form beef into patties and grill until desired level of doneness.
Serve on your party table as a 'make your own slider bar' with lettuce, tomato, shredded Mexican cheese, Pace® Chunky Salsa (Mild), sour cream and of course slider buns.
Author: Scrappy Geek
Cost: 25
Course: Appetiser, Appetizer, Main, Main Course, Main Dishes